At El Meson we feel that your event should be as unique as you are. Our planning starts with talking to you. From the location to the decorations, we can help. Instead of us telling you what we can do, we help you with your ideas. From weddings, rehearsals, graduations, birthdays, or even just a great FIESTA!
The quality, service, passion, and commitment is why you have come to us. Our reputation at our restaurant is why you want the BEST ! If you would rather we can also have YOUR event in
our new banquet rooms. From meetings to private dinners, we can accommodate. Call Marie Castro or Bill Castro for your next event!
Thank you for your interest.
So, we hear you’re throwing a party. Can we help?
We would be delighted to host your party at El Meson or off premise.. Your guests will love discovering the flavors of Latin America while enjoying time with friends and family or with colleagues. Thank you so much for considering us.
I know that event planning can get a bit stressful. And, I’m here to change that. I’ll work directly with you to guide the planning and execution of your event.
We pulled together answers to some common questions we receive about our private parties and included them below for you. What’s comes next? I’d love to chat! Please contact me directly to discuss your event:
We have 6 private party areas that can be combined for larger parties. Our Private Dining Room can accommodate 10-100 people. .
Our Private Dining Rooms have screens ($35), LCD $150, or we can set up with your needs.
Service Charge & Tax
Just a friendly heads up: We add a 20% service charge to private parties. And, Ohio sales tax is 7%.
Guarantee Guest Count
We kindly ask that you provide us with your final guest count 72 hours before your event. This number will be considered final and charges will be made accordingly. If we don’t receive an update, the guest count from your agreement will be considered final.
Flowers & Balloons
It’s our pleasure to help with any floral or decorative needs you may have. Please just ask your event manager.
We try to avoid these when we can. On busy nights, we kindly ask that parties reach a food and drink minimum (before tax and service charge.) Our events and catering manager will let you know if we’re able to waive these based upon the circumstance. Here’s how it breaks down- This is based on a food and beverage minimum of $30 per person consumed.
It’s our pleasure to coordinate with outside vendors for your party (i.e. bakers.) We kindly ask that they schedule their delivery and/or setup with our event manager
Start & End Times
Our rooms can be reserved for the entire evening or for select hours. Your event manager will chat with you about this.